al vecio cantier

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Feste con Musica e Buffet

The culinary traditions of Venice go back many centuries

and are associated with the fish from the lagoon and

nearby sea, vegetables gardens of Sant'Erasmo, Burano,

Cavallino and Chioggia and migratory water fowl wintering

in the lagoons. To help the visitor wanting to find out about

the typical products and most authentic traditions of

Venetian cuisine.

Ristorante & Wine Bar al Vecio Cantier

where the culture of good cooking is combined with

a friendly welcoming atmoshere.

An old trattoria style restaurant, with a cosy sala da pranzo and an open patio, the Vecio Cantier offers a wide range of typical Venetian dishes prepared with local ingredients.
A specialty is fresh fish from the Adriatic sea, vegetables grown in the lagoon’s farming island, and much more.
Vecio Cantier is also a Wine bar with a wide selection of Italian wines to perfectly suit its dishes.
In it’s garden is able to offer a great atmosphere with candlelight and great Venetian food and soft music for romantic dinner.
The Restaurant is also able to receive marriage group or special events like ceremonies of everykind Until 90 person seated

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